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Campo’s Lamb and Rosemary Crepes

Chef Jonathan Perno offers this spring recipe featuring lamb. (from Tasting: Spring Feast , April 2021). Campo at Los Poblanos: Historic Inn & Organic Farm 4803 Rio Grande Blvd. NW, Los Ranchos de…

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Raaga-Go’s Lamb Vindaloo

Chef Paddy Rawal offers this spring recipe featuring lamb. (from Tasting: Spring Feast , April 2021). Raaga-Go 410 Old Santa Fe Trail, Unit A, Santa Fe; 505-983-5555…

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The Turning Pointe

Performers in the National Dance Institute New Mexico film Vastness include Safiya Zavala-Sweet, 17, at White Sands National Park. Photograph by Steven Melendez. THE IMAGE FEELS LIKE A DREAMSCAPE…

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Fresh Meat at Shepherd's Lamb

Clockwise from top left: Ground lamb, loin chops, rip chops, kebab meat, shank, frenched rack of lamb. Photograph by Douglas Merriam. THAT SMILING FACE AT THE SANTA FE FARMERS’ MARKET belongs to…

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Spring Lamb Feast

SPANISH COLONISTS BROUGHT DOMESTICATED sheep to New Mexico, and soon lamb found its way into Indigenous and Hispanic cuisines. Chefs throughout the world appreciate lamb for its pronounced flavor…

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Editor's Letter: Close Call

Western bluebirds are a common sight in backyards across New Mexico. Photograph by Benoit Gauzere/Unsplash. I WAS MINDING MY OWN BUSINESS on a sunny November afternoon when a commotion arose in the…

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